Ingredients
1 lb ground beef
1 cup chopped bell pepper, red or green
1/2c chopped onion
1/2 Tbsp garlic powder
salt and pepper to taste
1 14oz can of tomato sauce
1 cup water
1 cup white rice
2 Tbsp Worchestershire sauce
shredded cheese (optional)
In a skillet, add beef, peppers, onion, garlic and salt and pepper. Cook over medium-high heat until beef is cooked through. Add water, tomato sauce and worchestershire sauce. Bring to a boil. Add rice, cover and simmer for approximately 20 minutes. Uncover stir and add cheese on top if desired.
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